Peter Konrad to Bacterial Proteins
This is a "connection" page, showing publications Peter Konrad has written about Bacterial Proteins.
Connection Strength
0.037
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Hydrogen Peroxide Production of Group A Streptococci (GAS) is emm-Type Dependent and Increased at Low Temperatures. Curr Microbiol. 2019 Jun; 76(6):698-705.
Score: 0.037
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.